Typical Values

Per 100g

Per 100ml(LRV*)

Energy kJ

1974

270

kcal

471

65

Fat g

20.4

2.8

- of which saturates g

9.3

1.3

- of which unsaturates g

11.1

1.5

Omega 3

a-Linolenic Acid (ALA) mg

260

36

Docosahexaenoic Acid (DHA-LCP) mg

62

8.5

Omega 6

Linoleic Acid mg

2600

356

Arachidonic Acid (ARA-LCP) mg

16

2.2

Carbohydrates g

58

7.9

- of which sugars g

54

7.4

- of which lactose** g

53

7.3

Fibre g

1.66

0.23

- of which galacto-oligosaccharides g

1.45

0.2

- of which fructo-oligosacchaides g

0.16

0.02

- of which 3'-GL*** g

0.05

0.01

Protein (N x 6.25) g

13

1.8

Salt g

0.42

0.06

Vitamins

Vitamin A mcg-RE

450

62(16%*)

Vitamin D3 mcg

5.4

0.7(10%*)

Vitamin E mg-a-TE

9

1.2(24%*)

Vitamin K mag

27

3.7(31%*)

Vitamin C mg

86

12(27%*)

Thiamin mg

0.52

0.07(14%*)

Riboflavin mg

0.86

0.12(17%*)

Niacin mg

5.2

0.71(10%*)

Vitamin B6 mg

0.32

0.04

Folic Acid mcg

100

14(19%*)

Vitamin B12 mcg

1.3

0.18(23%*)

Pantothenic Acid mg

3.2

0.44(15%*)

Biotin mcg

13

1.8(18%*)

Minerals

Sodium mg

170

23

Potassium mg

610

84(8%*)

Chloride mg

392

54(11%*)

Calcium mg

880

121(22%*)

Phosphorous mg

480

66(12%*)

Magnesium mg

47

6.4(8%*)

Iron mg

6.3

0.9(11%*)

Zinc mg

3.7

0.5(10%*)

Copper mg

0.26

0.04(8%*)

Iodine mcg

115

16(20%*)

Selenium mcg

18

2.5(13%*)

Manganese mcg

65

8.9

Others

L-Carnitine (naturally present) mg

6.8

0.9

Nucleotides mg

20

2.7

*% Labelling Reference Values

** Sugars derived from milk

***3'-GL - Galactosyllactose